This is week has been incredibly busy but very rewarding. Firstly, Chickingham Palace is finished and looking very retro. After we got the structure and chicken run up and painted we had to go begging for some cladding for their double insulated house. I sent my friend Kirstin, whose husband Bruce works for a roofing company, a begging text. Now this is the one thing I find difficult, making ‘the ask’. Asking people for anything makes me squirm, and so after typing the specifics of what we needed in the text, I ended it with “SUPPORT YOUR LOCAL FARMER”. It worked! We have corrugated cladding on our chicken coop at no cost. This will now be my default line whenever I need anything. Surely this technique of playing on people’s emotions is classed as psychological warfare?
The next big project is well underway. Obviously we have prioritized, sort of. There are many things we need to do. We need to build an animal shelter, the barn needs remedial work, there are shelves to be built and land to be tilled. However, all these tasks have come second to Ian building what is essentially a grown-up swing set. I showed Ian this picture from the Internet:
Now we have one, almost. But this is Ian Finley; ours has to be bigger and better. Ours is hexagonal and will have hammocks as well as swinging benches. The fire pit will not be a commercial, purchased one but rather hand made from reclaimed rock. It is filled with reclaimed gravel, built with reclaimed timbers and crafted with love and alcohol. We will have more seating than friends.
Talking of friends, this week has been a time for valuing existing friends (again) and making new ones. I went to meet the neighbours behind us. We knew they had some sort of growing operation and spotted a sign saying that they were open to the public on Sundays, so in I went. How absolutely wonderful their enterprise, Glorious Organics, is! Not only was I welcomed enthusiastically by “oh, you’re the people with THE chicken coop” but I was introduced to their cooperative and given unusual fruits, veggies and flowers to sample. I left with an Ikea bag full of organic yumminess for $20 and an inflated ego knowing that our chicken coop was a thing of legend.
This weekend was a holiday weekend and we received offers of help from our friends. I found it amazing that people wanted to give up free time to come and help us. On Sunday afternoon, three couples plus kids arrived at Farmagddon to paint and construct. It felt sooooooo gooooooooooooood. Not only was this saving us time and effort but people were willingly investing their time in this little project of ours. My heart swelled to see our friends sweating in the hot sun and covered in paint, cuts, bruises and mosquito bites. Thank you to Martin, Erica, Shenade, Kyle, Travis and Kyla. In exchange for services rendered we lit Ian’s homemade Texas BBQ (an oil drum cut in half, put on a stand and filled with charcoal) and served up homemade Alpaca burgers (the Alpaca farm is just a couple of blocks away) with bread baked in the Otter Co-op and organic salad and edible flowers from the field right behind us.
I also want to talk about growing, the thing we came here to do believe it or not. Occasionally, but not very often, I get to talk to Ian, you know, when I’m holding something he’s nailing together or we’re washing paint brushes together. The topic of conversation recently has been what and where to grow. We know we want an orchard at the back right section of the land. This will be netted at the top to protect from birds and other fruit stealing critters. The bee hives will be here too for effective pollination. I’m going to plant wild flower seeds in the orchard to make it beautiful. The Royal Hens, Elizabeth, Victoria, Anne, Eugene, Beatrice and Georgia, of Chickingham Palace will be able to roam in the orchard during the day to forage and provide natural fertilizers. The location is also near to the barn which will someday double as a brew house and kitchen….think craft cider and jams.
The veggies are presenting more of a challenge to our marital harmony, where to put them and what to plant changes daily. Our continued discussions are largely irrelevant really. We need to do some tests on the soil here to assess for nutrients and PH levels. As far as we know the land has never been used for growing but it is quite sandy in places and very stony everywhere. There is also noticeable differences in the soil in various places. We can argue about the virtues of the back left section vs. the front paddock all we like but it is these tests that will determine the outcome. In the meantime, I’m putting a few broad beans in a pot outside the back door as a gesture towards self-sufficiency. Maybe when we have a swing set to swing on and our creativity is warmed by a hand crafted fire pit we’ll be able to make better decisions????!!!
